- 12 to 15 large mushrooms cleaned and stems removed
- 2 mini pepperoni links sliced
- 1/4 cup pizza sauce
- 1 cup mozzarella cheese
- freshly ground black pepper
- 1 fresh basil leaf chopped
Preheat oven to 450 F degrees.
If you’re using a cast iron skillet spray it with cooking spray. Arrange the mushrooms in the skillet.
Fill each mushroom with about 1 to 2 tsp of pizza sauce. Top each mushroom with 1 to 2 tbsp of mozzarella cheese, then with 2 or 3 pepperoni slices.
Bake for about 15 to 18 minutes, or until cheese melts and gets a bit golden on top.
Season with freshly ground black pepper and garnish with basil.